FOR402

Unit Code: FOR402 Unit Title: Soils This unit focuses on the understanding of earthโ€™s internal structures; rock formation, principal rock types and compositions, earthquakes, faults and tectonic plate movements.ย  The unit covers different soil classes, the Land Systems of the Read More …

FOR401

Unit Code: FOR401 Unit Title: Forest Utilization & Occupational Health and Safety This First part of this unit covers; the environmental problems caused by uncontrolled logging, ways of minimizing or controlling such problems, procedures for tree felling, de-limbing using axes Read More …

MAT400

Unit Code: MAT400 Unit Title: Applied Mathematics This unit provides forestry students with the opportunity to improve on their mathematical knowledge so that they can perform the tasks expected of them in the forestry sector, in particular interpreting of given Read More …

COM400

Unit Code: COM400 Unit Title: Communication Skills and Report Writing Communication Skills is designed on the premise that improving communication involves raising studentsโ€™ awareness about their own communication ability and building on these to help them cope with their University Read More …

FIS706

Unit Code: FIS706 Unit Title: Aquaculture Economics & Management The Unit primarily covers the theory of fisheries bioeconomics and its two components (biology and economics), basic fisheries bio-economics models and their application in fisheries management. This Unit sets out the Read More …

FIS705

Unit Code: FIS705 Unit Title: Mechanical Engineering for Fishing & Lab This Unit introduces students to the environment of technology innovation and its use in modern fishing industries. The Unit enables students to use the principles of motion, energy, force, Read More …

AGR608

Unit Code: AGR608 Unit Title: Agriculture Marketing The unit covers basic economic concepts and the role of marketing and how to manage markets to effectively, efficiently and fairly accommodate the welfare of the society. Those concepts introduce the situation of Read More …

AGR607

Unit Code: AGR607 Unit Title: Ruminant Animal Production This unit covers topics on ruminant animal production in tropical regions, including domesticated animals that are useful for human consumption and marketing. This unit covers selected topics on livestock production in the Read More …

FIS704

Unit Code: FIS704 Unit Title: Food Engineering & Lab This Unit delivers different engineering principles including mass equilibria, energy balances, thermodynamics, heat, and mass transfer. The topics presented are designed to build studentsโ€™ capacity in various applications of engineering concepts Read More …

FIS703

Unit Code: FIS703 Unit Title: Food Analysis Food Analysis is aimed at helping students learn about the basic principles of scientific analysis of qualitative and quantitative information on food components such as moisture, protein, carbohydrate, lipids, dietary fiber, vitamins and Read More …