Unit Code: FIS424
Unit Title: Seafood Distribution and Marketing
This Unit is organized to enable students learn about seafood distribution and marketing in the local and international markets. Students are assisted to identify various distribution systems, markets and market structures, market standards, pricing mechanisms, as well as establish buyersβ/consumersβ categories in various markets. Students are assisted to identify the appropriate distribution channels for the Solomon Islands and how these channels can be linked locally and internationally. In this Unit students explore regional and multilateral cooperation that support marketing and distribution of marine products.