Admission Requirements
- Completed Year 13/Form 7 Arts or Science with a GPA of 2.5 and above.
Program Structure
Code: NDFS
Title: Diploma of Fisheries Studies
Duration: 2 years
Core Units: 24 Units
Total Credit Points: 240
Campus: Ranadi
Click on the units below to see the unit descriptor
Unit Code | Unit Title | Pre requisite | Semester Offered | Credit Point |
---|---|---|---|---|
FMC401 | Mathematics and Computer Science | F6/F7Sci | 1 | 8 |
FPH02 | Physics | F6/F7Sci | 1 | 8 |
FIS403 | Fisheries Biology and Aquaculture | F6/F7Sci | 1 | 10 |
FIS404 | Food Microbiology & Lab | F6/F7Sci | 1 | 12 |
FIS405 | Fishing Gear Design and Method | F6/F7Sci | 1 | 12 |
FIS406 | Marine Ecology | F6/F7Sci/F7Arts | 1 | 10 |
FIS407 | Marine Ecology | F6/F7Sci/F7Arts | 2 | 12 |
FIS408 | Introduction to Pathology & Aquatic Diseases | FIS403 | 2 | 10 |
FIS409 | Introduction to Nutrition | F6/F7Sci/F7Arts | 2 | 10 |
FIS410 | Seafood Science | F6/F7Sci/F7Arts | 2 | 8 |
FIS411 | Fishing Gear Engineering | F6/F7Sci | 2 | 12 |
FIS412 | Fisheries Economics and Policies | FIS406 | 2 | 8 |
Unit Code | Unit Title | Pre requisite | Semester Offered | Credit Point |
---|---|---|---|---|
FIS413 | Biostatistics | FMC401 | 1 | 8 |
FIS414 | Fisheries Education | NA | 1 | 8 |
FIS415 | Introduction to Analytical Chemistry & Lab | F6/7Sci | 1 | 10 |
FIS416 | Food Materials | F6/7Sci | 1 | 12 |
FIS417 | Shipboard Training | NA | 1 | 12 |
FIS418 | Fish Population Dynamics | F6/7Sci | 1 | 10 |
FIS419 | Fluid Mechanics and Methods | F6/7Sci | 2 | 8 |
FIS420 | Finfish Culture and Lab | FIS409 | 2 | 12 |
FIS421 | Invertebrates, Seaweed Culture & Lab | F6/7Sci | 2 | 12 |
FIS422 | Physical Chemistry and Lab | F6/7Sci | 2 | 10 |
FIS423 | Fisheries Information and Processing Lab | F6/7Sci/Arts | 2 | 10 |
FIS424 | Seafood Distribution and Marketing | FIS410/ FIS412 | 2 | 8 |